Recipes
Search through and try some of these delicious recipes
If you’re looking for delicious recipes that use fresh berries, you’ve come to the right place. We’ve assembled our most loved Love Fresh Berries recipes for you to browse through. If you can’t find a recipe you need, please contact us and we can see if we have what you are looking for.
Check out our new, free downloadable recipe book, Eat Well With Berries, on the activities page
Blueberry and Pistachio Mug Cake
These are really ramekin cakes but can be made in a small mug if you don’t have any. Such a quick and easy, delicious fix for a snack or pudding.
Serves 1
Prep time 5 minutes Cook time 1.5 minutes
V, make it vegan with plant based milk
1tsp flour
1 tbsp oats
1 tbsp finely chopped pistachio nuts
2 tsp brown sugar
pinch baking powder
1 tsp vegetable oil
1 tsp peanut butter
1 tbsp milk, dairy or plant based
6 blueberries
- Combine the flour, oats, nuts, sugar and baking powder. Mix in the oil, peanut butter and milk to a smooth batter.
- Stir in the blueberries and spoon into a ramekin or small mug. Microwave on high for 1.5 minutes - it will rise and sink down again but should be dry on the top. Cool slightly before eating.
Tip
Exchange the vegetable oil with olive, rapeseed, sunflower or melted coconut oil. You can use any type of nut butter, margarine or butter if preferred.
These are quick cakes which are best eaten as soon as cool enough, they don’t keep well!