Search through and try some of these delicious recipes
If you’re looking for delicious recipes that use fresh berries, you’ve come to the right place. We’ve assembled our most loved Love Fresh Berries recipes for you to browse through. If you can’t find a recipe you need, please contact us and we can see if we have what you are looking for.
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100g of blueberries
1 whole pumpkin or 1.3kg butternut squash (peeled and deseeded)
2 tbsp of avocado oil
1 can of cooked green lentils
100g of pecans
1 tsp of smoked paprika
½ tsp of cumin
2 tbsp of maple syrup
2 tbsp of olive oil
Preheat the oven to 200 C.
Cut the pumpkin up into big chunks. Rub in the avocado oil, cumin, smoked paprika and a pinch of salt and pepper. Roast in the oven for 40 minutes until golden and cooked through.
While this is cooking place the maple syrup and pecans in a pan, toast the pecans in the maple syrup for 3 minutes stirring well until they are golden then leave to the side to cool.
Remove the seeds of the pomegranate. Drain the lentils from the can.
When the pumpkin is cooked through, throw in the blueberries, lentils, a pinch of salt and the olive oil to the roasting tray and stir well. Place the tray back in the oven for 5 minutes to roast a little longer then remove and serve with the pomegranates and pecans sprinkled over the top.