Search through and try some of these delicious recipes

If you’re looking for delicious recipes that use fresh berries, you’ve come to the right place. We’ve assembled our most loved Love Fresh Berries recipes for you to browse through. If you can’t find a recipe you need, please contact us and we can see if we have what you are looking for.

Check out our new, free downloadable recipe book, Eat Well With Berries, on the activities page

Berry Waffles

Serves 6


Preparation time: 25 minutes

Cooking time: 5 minutes


Berry melba sauce

225 g (8 oz) raspberries or mixed raspberries and strawberries, hulled and sliced

1 lemon, juice only

1 tablespoon caster sugar



125 g (41/2 oz) plain flour

1 teaspoon baking powder

¼ teaspoon bicarbonate of soda

2 teaspoons caster sugar

2 tablespoons melted butter or sunflower oil

1 egg

1 teaspoon vanilla extract

150 ml (1/4 pint) semi skimmed milk


To serve

250 ml (8 fl oz) full fat crème fraiche or Greek yogurt with honey

350 g (12 oz) mixed strawberries, raspberries and blueberries, slice or halve strawberries depending on their size

Little sifted icing sugar


1      To make the sauce, puree the fruit with the lemon juice and sugar then sieve if liked.

2      To make the waffles, sift the flour, baking powder and bicarbonate of soda into a bowl then mix in the sugar. Lightly whisk the melted butter or oil, egg, vanilla and milk together in a separate bowl.

3      Heat up the electric waffle machine. Add the egg mixture to the dry ingredients then whisk until smooth. Spoon batter into the machine, close the lid and cook until waffles are browned and well risen.

4      Remove waffles from the machine, transfer to serving plates, cut in half, if liked and top each one with a spoonful of crème fraiche or yogurt, summer fruits and a light dusting of sifted icing sugar then drizzle with fruit sauce to taste.