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Tuna Pasta Lunch Box

An easy lunch box for kids or adults.

Serves 2  prep time 10 minutes cook time 10-12 minutes

  • 150g pasta shapes
  • 145g tin tuna in water, drained
  • 1 tbsp mayonnaise
  • 150g strawberries, hulled and chopped
  • 75g cucumber, diced

to accompany; carrot and pepper batons

  1. Bring a pan of water to the boil, add the pasta and cook according to the pack instructions.  Drain and rinse in cold water.
  2. Flake the tuna into the pasta, mix in the mayonnaise then stir in the strawberries and cucumber.  Pack into a lunch box with the carrot and pepper batons.


This is a great use of left over cooked pasta and can be prepped the night before.  Omit the tuna, add in some chickpeas or kidney beans and use a plant based mayo if you prefer.